VIDEO: Feast on St. Louis: Behind the Apron with Kevin Nashan

Feast on St. Louis: Behind the Apron with Kevin Nashan

Feast on St. Louis goes Behind the Apron with James Beard award-winning chef, Kevin Nashan. He talks about his journey to becoming a chef and his two different but equally amazing restaurants, Sidney Street Cafe and Peacemaker Lobster & Crab.

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VIDEO: STL.Works Recap

STL.Works Recap

On August 6, 2019, The St. Louis Regional Business Council (RBC) and the St. Louis Civic Pride Foundation announced the launch of STL.works to address the growing workforce crisis in our region. Here is a recap of the press conference that happened at America’s Center.

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